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Vienna Dark Roast
$13.50
per 1 lb bag, whole bean or ground to order
Tasting notes Dark Chocolate, Roasted Nut, Caramel
A blend of Central and South American coffees roasted to a dark brown Vienna roast, just into second crack. It's full-bodied and strong, with dark chocolate and roasted-nut flavors and a caramelized sweetness, while stopping short of the smokiness of a French roast. A rich, satisfying everyday dark coffee.
- Roast
- Dark
- Origin
- Blend (Central & South America)
- Body
- Full
- Acidity
- Low
Brew tip Great in a French press or as a strong drip coffee.