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Nicaraguan Estate
$13.50
per 1 lb bag, whole bean or ground to order
Tasting notes Milk Chocolate, Brown Sugar, Soft Citrus
A friendly, balanced Central American cup from Nicaragua's mountain-grown coffee country. Expect cocoa and brown-sugar sweetness up front, a gentle hint of citrus, and a clean, rounded finish that never turns sharp. An easygoing everyday coffee that works black or with a splash of milk.
- Roast
- Medium
- Origin
- Nicaragua
- Body
- Medium
- Acidity
- Medium
Brew tip Shines in a drip brewer or pour-over for a clean, sweet cup.