A house blend of Central and South American mild coffees, roasted to a rich, dark brown. It sits between our French and Italian roasts, with a smoky flavor, dark chocolate depth, and a toasty, nutty finish. A satisfying everyday dark roast.
Roast
Dark
Origin
Blend (Central and South America)
Body
Full
Acidity
Low
Brew tip Try it in a drip brewer or French press; it also makes a solid espresso.
What customers say
“The store owner is friendly and knowledgeable. I bought French/Italian dark roast and Almond gluten free cake. Love it!”
